Successful Baking for Flavor and Texture: Tested Recipes by Martha Lee Anderson
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About this eBook
Author | Anderson, Martha Lee |
---|---|
Title | Successful Baking for Flavor and Texture: Tested Recipes |
Credits | Stephen Hutcheson, Lisa Corcoran and the Online Distributed Proofreading Team at https://www.pgdp.net |
Language | English |
LoC Class | TX: Technology: Home economics |
Subject | Baking |
Subject | Sodium bicarbonate |
Category | Text |
EBook-No. | 62819 |
Release Date | Aug 2, 2020 |
Copyright Status | Public domain in the USA. |
Downloads | 53 downloads in the last 30 days. |
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